Annam Corn Flour 500g is a fine, white flour made from high-quality corn—ideal for a variety of cooking and baking needs. Commonly used as a thickening agent in soups, sauces, gravies, and desserts, it is a staple in both Asian and Western cuisines.
Naturally gluten-free, Annam Corn Flour is perfect for people following gluten-free diets. It can also be used in making crispy batters, light cakes, and smooth puddings. A must-have pantry essential for everyday and festive cooking