Split mung beans with the green outer husk removed. These are pale yellow in colour. It behaves similarly to lentils to make daals, soups, and stews. It is high in protein and fibre.
Nutrient: Protein(24.71g), Carbohydrates(59.08g), Dietary Fibre(0g), Fats(1.25g)
Ingredients: moong washed
Allergen: NA
Storage: Store in a clean and dry place
Weight: 500g