Enjoy the rich taste of traditional West African cuisine with Egusi Ground 200g – made from 100% natural, finely ground melon seeds. This versatile ingredient is a staple in Nigerian, Ghanaian, and West African cooking, commonly used to prepare delicious egusi soup, vegetable stews, and thick sauces.
This convenient 200g pack is ideal for home cooking, offering the perfect quantity for multiple servings. Packed with plant-based protein, healthy fats, and natural flavor, ground egusi is both nutritious and flavorful.