About this item
- Slow Cooked Ready to Eat Dal Makhani
- Heat and Eat
- Special Ingredients: Expertly sourced Rajma (Kidney Beans), Bengal Gram and Urad Dal
- Storage instructions: Store in a Clean, Cool, Dry Place Free from Moisture, Shelf life: 12 Months from Date of Manufacture
- No Preservatives, Artificial Flavors or Colors Added; Safe and Hygienic Packaging