Laziza Chicken Ginger Masala 80 g

INGREDIENTS: Red Chilli, Coriander, Salt, Turmeric, Roasted Cumin Powder, Dried Ginger 5 %, Black Pepper, Clove, Cardamom.

Laziza Chicken Ginger Masala 80 g (Spice Mix)

INGREDIENTS: Red Chilli, Coriander, Salt, Turmeric, Roasted Cumin Powder, Dried Ginger 5 %, Black Pepper, Clove, Cardamom.

RECIPE: Chicken Ginger (Spice Mix for Chicken with Ginger)

• Boneless Chicken in small pieces…………………500–750 g
• Yoghurt………………………………………………………½ cup (100 g)
• Ginger (fine slices)……………………………………….½ cup (about 3–4 inch piece) / 75 g
• Tomatoes (medium sized, cut in small pieces)…3–4 (150-200 g)
• Green Chillies (medium)……………………………….4–6 chopped (as per your taste)
• Green Coriander (chopped)…………………………..½–1 cup / ½–1 bunch
• Ghee/Cooking Oil………………………………………..1 cup
• LAZIZA CHICKEN GINGER MASALA…………..one bag only.

EASY STEPS:

1. In a small utensil put Chicken pieces, Ginger slices and Tomatoes, cover and cook on medium or low flame, when water is about to dry, add ghee/cooking oil, Laziza Chicken Ginger Masala (one bag) and stir fry for few minutes.
2. Add yoghurt green chillies (as per your taste) and cook until meat is tender and ghee/oil separates from masala. Garnish with chopped green coriander.

NOTE:

1. For better taste add 1–2 tablespoons of tomato ketchup at the end i.e. before putting green coriander.
2. Can make Mutton Ginger also.