Chickpeas are a legume and are used in salads, soups, curries and stews. They are a nutritious ingredient that contains protein, fiber, folic acid and many minerals.
Description | per 100g |
---|---|
Energy | 1412kJ / 335kcal |
Fat | 5,9g |
hereof: saturated fatty acids | 0,3g |
Carbohydrates | 44,3g |
of which sugar | 0g |
Protein | 18,6g |
Fiber | 0g |
Salt | 0g |
Ingredients
100% chick peas