Traditional Indian cooking oil, derived from mustard seeds. Known for its pungent aroma and strong flavor, it's commonly used in frying, pickling, and cooking a variety of Indian dishes. Also high in omega-3 fatty acids, providing health benefits.
Traditional Indian cooking oil, derived from mustard seeds. Known for its pungent aroma and strong flavor, it's commonly used in frying, pickling, and cooking a variety of Indian dishes. Also high in omega-3 fatty acids, providing health benefits.